In 24 hours, (Fri. Apr. 8th at 6:30pm), the Small Side-bar of the Kitchener Portuguese Club, will be open as usual!
The snack for this evening will be a very tasty and traditional Portuguese entree, Carne de Porco à Alentejana, (similar to the photo below).
Carne de Porco à Alentejana is one of the most traditional and popular pork dishes of Portuguese cuisine.
It is typical from the Alentejo region, in Portugal, hence the word Alentejana.
It is a combination of pork and clams, with potatoes and coriander.
As always, all are welcome including children and youth.
Bring your friends too!
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