traditional

All posts tagged traditional

Friday Night Social – Jan. 16th, 2015

Posted by Kitchener Portuguese Club Inc. on January 14, 2015
Posted in: Friday Dinners. Tagged: , , , , , , , , , , , , .

This Friday night, Jan. 16th at 6:30pm, the small side-bar of the Portuguese Club of Kitchener will be open as usual!

The snack for this evening will be a very tasty and traditional Portuguese entree, Carne de Porco à Alentejana, (similar to the photo below).

Carne de Porco à Alentejana is one of the most traditional and popular pork dishes of Portuguese cuisine. It is typical from the Alentejo region, in Portugal, hence the word Alentejana (from Alentejo) in its name.

It is a combination of pork and clams, with potatoes and coriander.

As always, all are welcome including children and youth.

Bring your friends too!

OLYMPUS DIGITAL CAMERA

Friday Night Social – Oct. 11th, 2013

Posted by Kitchener Portuguese Club Inc. on October 9, 2013
Posted in: Friday Dinners. Tagged: , , , , , , , , , , , , , .

This Friday night, Oct. 11th at 6:30pm, the small side-bar of the Portuguese Club of Kitchener will be open as usual!

The meal for this evening will be a very tasty and traditional Portuguese entree, Carne de Porco à Alentejana. Carne de Porco à Alentejana is one of the most traditional and popular pork dishes of Portuguese cuisine. It is typical from the Alentejo region, in Portugal, hence the word Alentejana (from Alentejo) in its name. It is a combination of pork and clams, with potatoes and coriander.

As always, all are welcome including children and youth. Bring your friends too!

Carne de Porco à Alentejana

Friday Night Social – July 19th, 2013

Posted by Kitchener Portuguese Club Inc. on July 16, 2013
Posted in: Friday Dinners. Tagged: , , , , , , , , , , .

This Friday night, July 19th at 6:30pm, the small side-bar of the Portuguese Club of Kitchener will be open as usual!

The meal for this evening will be a very tasty and traditional Portuguese entree, Carne de Porco à Alentejana. Carne de Porco à Alentejana is one of the most traditional and popular pork dishes of Portuguese cuisine. It is typical from the Alentejo region, in Portugal, hence the word Alentejana (from Alentejo) in its name. It is a combination of pork and clams, with potatoes and coriander.

As always, all are welcome including children and youth. Bring your friends too!