potatoes
All posts tagged potatoes
This Friday night, May 8th at 6:30pm, the Small Side-bar of the Kitchener Portuguese Club, will be open as usual!
The snack for this evening will be a very tasty and traditional Portuguese entree, Carne de Porco à Alentejana, (similar to the photo below).
Carne de Porco à Alentejana is one of the most traditional and popular pork dishes of Portuguese cuisine. It is typical from the Alentejo region, in Portugal, hence the word Alentejana (from Alentejo) in its name.
It is a combination of pork and clams, with potatoes and coriander.
As always, all are welcome including children and youth.
Bring your friends too!
Member Appreciation Dinner & Dance.
Saturday, April 11th.
Portuguese Club of Kitchener.
Doors open at 6pm | Dinner will be served at 7pm.
Menu: Soup, Salad, Tenderloin, Potatoes and Dessert.
Dance with: “DJ D-ROCK”.
Prices: Members: Free, (with fees updated) | Non-Members: $25 | Children: $10.
Reservations, contact: Victor Sebastian: (519) 570-3772 or José Lourenço: (519) 749-9971.
Tonight, (Fri. Feb. 20th) at 6:30pm, the Side-Bar of the Portuguese Club of Kitchener will be open, for our weekly Friday Night Social Evening.
We’ll be having: Fried Mackerel with Boiled Potatoes and Onions, (similar to the photo below)!
All are welcome, including children and youth!
Bring friends too!
Saturday, February 7th, 2015.
Carnival and Presentation of the new Directors Board of the Portuguese Club 2015-2016.
Kitchener Portuguese Club Inc.
Doors open at 6pm | Dinner will be served at 7pm.
Menu: Soup, Salad, Roast Beef with Potatoes, Rice and Dessert.
Dance with “The One Man Show” (Paulo Moreira).
Price: Members $20 | Non-Members $25 | Children $10.
For reservations, contact: Vitor Sebastiao: (519) 570-3772 or Jose Lourenco: (519) 749-9971.
This Friday night, Jan. 16th at 6:30pm, the small side-bar of the Portuguese Club of Kitchener will be open as usual!
The snack for this evening will be a very tasty and traditional Portuguese entree, Carne de Porco à Alentejana, (similar to the photo below).
Carne de Porco à Alentejana is one of the most traditional and popular pork dishes of Portuguese cuisine. It is typical from the Alentejo region, in Portugal, hence the word Alentejana (from Alentejo) in its name.
It is a combination of pork and clams, with potatoes and coriander.
As always, all are welcome including children and youth.
Bring your friends too!








